Restaurants - Bars
A Ma Maison
Lunch: 13:00 - 15:30
Diner: 19:30 - 23:30
The restaurant A Ma Maison (at My Home), opened its doors in November 2011. It's a very nice cozy place where they cook French-Tunisian cuisine. Saloua Sfar, chef of the restaurant and of Tunisian origin, makes us discover a rich and varied food, and she always tries to introduce new scents and flavours of her origins.
Her career began in London with her first restaurant Alexandra, then she wanted to know other cultures and countries and ways of understanding the kitchen. This is why she lived in places like Lebanon, Idaho and Paris, where she could practice her passion for cooking, and could share her experience with other chefs and also learn from them. When she arrived in Palma de Mallorca, she worked in various restaurants until a friend who knew of her talent and ability, proposed to her to open her own restaurant. Her mother Zineb is the guilty one for her desire to enter the world of the kitchen. As a child she watched her mother as she chose the ingredients, combing spices, preparing dishes made from the imagination and thus preparing the famous Tunisian dishes.
Everything is cooked on the spot and homemade. To Saloua the product is most important, and that is why going to the market every morning to personally choose and buy fresh quality produce her guests deserve. Also periodically she travels to Tunisia to buy spices and other products she needs for cooking and are only available there. Saloua cooks from her imagination and takes care to the smallest detail so that her guests have an exquisite meal. It's a real treat to try her popular dishes such as the homemade fish or lamb couscous or the Tunisian salad to name a few.